Trainee cooking together
To promote community and team spirit, a total of 24 PALUX Aktiengesellschaft trainees cooked together in the Praxisforum at the Bad Mergentheim headquarters.
In our blog we inform about news and activities of PALUX. In addition to general company news, we also regularly report on other topics and trends from the fields of gastronomy, hotel business and communal catering. In the PALUX blog you will find out everything important about commercial kitchen equipment and professional kitchen technology.
PALUX – More than just a kitchen!
To promote community and team spirit, a total of 24 PALUX Aktiengesellschaft trainees cooked together in the Praxisforum at the Bad Mergentheim headquarters.
On the occasion of the club anniversary "160 years TV 1862 Bad Mergentheim", a beach volleyball tournament was held for three days on the market square and the DOG grounds.
On Friday 22 July 2022, after a three-year Covid-19 break, the GUSTATUS Group celebrated the summer and family party on the Igersheim company grounds with around 200 guests - including employees, their families and numerous company pensioners.
After Corona had forcibly postponed the 18th round of the "Kreative Köpfe" Competition and only awarded prizes to a small area, the 2022 award ceremony could be held as planned.
The organiser of the yearbook "The Most Beautiful Bars & Restaurants 2022" is Callwey Verlag in cooperation with bdia Bund Deutscher Innenarchitekten, Deutscher Hotel- und Gaststättenverband e. V. (DEHOGA Bundesverband), INTERNORGA, the leading trade fair for gastronomy and the media partners AHGZ Allgemeine Hotel- und Gastronomiezeitung and SALON as well as the premium partner Signal Iduna.