Gault & Millau Germany 2019
The German 2019 edition of Gault & Millau was published in mid-November 2018. It was with great pleasure that we learned that several PALUX customers are among the award winners. We congratulate all award-winning chefs and restaurateurs and wish them ongoing success and pleasure with our PALUX kitchen technology.
Among others the following PALUX customers were awarded:
19 Points:
- Steinheuers Restaurant „Zur Alten Post“, Bad Neuenahr-Ahrweiler
17 Points:
- 360°, Limburg
- Sascha & Walter Stemberg, Haus Stemberg, Velbert
- Franz Feckl, Landhaus Feckl, Ehningen
- Maximilian Lorenz, Cologne
16 Points:
- Amtshaus Ailringen, Amtskeller, Mulfingen-Ailringen
- Oliver Röder, Bembergs Häuschen, Euskirchen
- Steffen Disch, Rabenstube, Gasthaus zum Raben, Horben
- Tom Wickboldt, O'Room, Usedom
- Laurentius, Weikersheim
13 Points:
- Dinges, Wertheim
- Rebgut, Lauda