PALUX Topline Induction Range
Boiling and Frying

• Thanks to its effectiveness and high degree of efficiency, induction is an extremely economical method of heating. Heat is produced by activating a magnetic field between the induction coil of the hob and the special cooking pans.
• Flat-top induction for optimal use of the cooking area, especially when using several small pots – ideal for the à la carte business and pre-production,
• high-quality, flush, seamless glass-ceramic cool top platform for particularly easy handling and cleaning of cooking utensils,
• noticeably less energy consumption and immediately ready to use due to no heating-up times thanks to electronic pot recognition – ideal in hectic periods,
• best working conditions and pleasant atmosphere due to lower heat load in the kitchen,
• infinitely variable temperature control for problem-free, precisely timed preparation, even of delicate dishes,
• no risk of burning as very little residual heat stays on the ceramic plate,
• maximum safety for user and appliance due to safety thermostat against over-heating,
• wide range of suitable induction cooking utensils.