PALUX deep-fat fryer Fry Star 21

Single Pan Deep Fat Fryer for baking and frying of meat, fish, potatoes, vegetable and flour dishes.

Plus Points at a glance:

• Electronic control with flush keypad, seamlessly integrated in control panel, with a big display of the actual and preset temperature as well as the digital display of the frying- and leftover time.
• Four keys allow the individual adjustment of time and temperature.
• A memory function to store up to 20 frying cycles.
• AQA - Automatic Quantity Adjustment.
• Programmable fat and grease utilization time.
• Swiveling tubular heating element, integrated into the pan, ensures perfect energy transmission, healthy and energy saving frying of food.
• Electronic temperature sensor, mounted on heating element, ensures precise temperature recognition of +/- 1°C and control of temperature.
• Automatic fat melting cycle in the preheating phase.
• Seamlessly deep-drawn and smoothly welded pan which is radial constructed with a large perfect to clean radii and a foam breaking zone. Fat drain leads into bottom cabinet.
• Removable container on ball bearing slide. Dual fat/oil filtering system with a coarse and micro filter ensure the absorption of all frying left-over.
• Base cabinet closed with folding door, hinged towards the left.

Options:

• oil/fat pump and filtration system
• automatic basket lift