In our blog we inform about news and activities of PALUX. In addition to general company news, we also regularly report on other topics and trends from the fields of gastronomy, hotel business and communal catering. In the PALUX blog you will find out everything important about commercial kitchen equipment and professional kitchen technology.
PALUX – More than just a kitchen!
On Saturday 14th January the annual company soccer tournament took place in Igersheim for the fifth time. 15 teams divided into 3 groups fought for the victory. After several exciting matches our team managed to win the tournament.
Our Regional Sales Manager Markus Demski recently held a workshop about time-shifted cooking at the ‘Kulturbahnhof’ in Greifswald. Six interested businesses from Rostock and the ‘Fischland’ (land of fish) Darß participated. The time-shifted cooking was the focus of this workshop.
At this year’s Christmas Party numerous employees have been honored by Erhard Ikas (CEO PALUX AG). In the presence of Edmund Brenner (Board of Directors PALUX AG) and mayor Udo Glatthaar 18 jubilees received honors for their long-term period of employment at PALUX AG.
The formal presentation of the certificate 'DUALIS – Excellent Quality of Training' took place by the project officer Moritz Scherzer and Dietmar Niedziella, members of the Executive Management of the Chamber of Industry and Commerce Heilbronn Franken and Head of Professional Education on 5th of December 2016.
Magdalena Olkus has been the heart and soul in our staff cafeteria for over two centuries. She organized the lunch service for our colleagues with a lot of passion – even the dessert... especially very popular during summer time: her supply of ice-cream!
We say THANK YOU and wish her lots of fun with her grandchildren and her family!
