In our blog we inform about news and activities of PALUX. In addition to general company news, we also regularly report on other topics and trends from the fields of gastronomy, hotel business and communal catering. In the PALUX blog you will find out everything important about commercial kitchen equipment and professional kitchen technology.
PALUX – More than just a kitchen!
For our kitchen series PALUX Topline D there is now a completely independent product page on our website. The layout and design are optimised for mobile devices in particular. As usual, all important technical data are provided as well.
A few weeks ago, a PALUX Hygiene Station HS 1200, recently introduced as a product innovation, could already be installed in a high-profile location: the Hausmann's Restaurant in Terminal 1 of Frankfurt airport relies on the safe solution for a touch-free hand hygiene from PALUX.
The professional chefs and readers of the trade magazine "Cooking + Catering Inside" have decided and awarded the PALUX Pressure Steamer with the 1st place. The annual reader's prize is awarded for innovative products and well thought-out solutions in the field of commercial kitchen technology.
The well-known German TV show "Rosins Restaurants" has started the new season on 23.07.2020 on the channel Kabel eins. In the first episode, a well-equipped kitchen from the PALUX Topline Twin-Go series and other appliances were on show in the „Königliches Brauhaus“ (royal brewery) in Boppard, Rhineland-Palatinate.
In issue II-2020, the specialised German magazine "Architektur International" (Architecture International) extensively focuses on the new prestige object “Rulantica” at Europa-Park. The new themed area with the fascinating water park and the associated Hotel Kronasar was opened at the end of November 2019 after many years of planning and construction.
